28+ Pico De Gallo Dip Background. Also, i had no idea that this bottom line, pico de gallo is a salsa from mexico, also known as salsa fresca (fresh salsa) i often make a double batch, and use half of it for the guac, and then half for dipping as a plain salsa. You can add a squeeze of lime juice to pico de gallo, but i prefer this basic recipe.
It is traditionally made from chopped tomato, onion, serrano peppers (jalapeños or habaneros may be used as alternatives), with salt, lime juice, and cilantro.
This relish is excellent on any type of grilled meat. It is a delicious combination of plum (roma) tomatoes. It is so perfectly simple and a wonderful way to let your summer garden produce shine. Be sure to taste the pico de gallo and adjust the seasonings, adding salt or more diced jalapeno if needed.
