24+ Pickled Fish Images. Seal and refrigerate for 6 to 10 days. Allow to cool then cover and refrigerate for at least 24 hours before serving.
It is a traditional dish that is cooked during celebrations such as easter.
The serving of cape malay style pickled fish on good friday is a uniquely south african tradition. Dissolve salt in enough white vinegar to cover 1 quart of fish pieces. Come experience our creative, fun, locally inspired cuisine. Who would have thought that there are so many different varieties of things to pickle?
